Ingredients: Vinaigrette 1 tablespoon Dijon mustard (Edmond Fallot Dijon mustard is what Betty uses) 3 tablespoons red wine vinegar 1 teaspoon kosher salt 1⁄2 cup extra virgin olive oil (Bariani extra virgin olive oil is what Betty uses) Cole Slaw 1 small red onion, very thinly sliced 1 cup red wine vinegar 2 jalapenos, seeded,
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Now Kevin made these beer brats along with his Red Beans & Rice for the 2012 NFC Championship game, in which somehow the Niners snuck into the Super Bowl, awesome! Usually i try to eat Paleo when I’m trying to be disciplined and totally CAVED to try these, it was WORTH IT! these are great
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Now these are the key to Kevin’s Beer Brats w/Red Rice & Beans – together, absolutely phenomenal! Link to the Beer Brats Ingredients: 1 pound red kidney beans, dry 1 large onion, chopped 1 bell pepper, chopped 5 ribs celery, chopped LOTS of garlic, maybe 7 or 8 cloves, minced 1 large smoked ham WITH
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