$6.18 recipe / $1.03 serving Whew, what a week… after having out of town visitors for the past four days, I am finally getting back into my routine (school, blog, sleep… school, blog, sleep… school, blog… well, you get the idea). Anyway, I needed something quick an easy to make today that would feed me
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$3.69 recipe / $0.62 serving I saw this recipe a few months back in Bon Apetit and it only briefly grabbed my attention. It wasn’t until I saw it AGAIN on Mehan’s Kitchen that I thought, “I have to make this immediately!” Maybe I was just craving greens or maybe Bon Apetit needs to hire Mehan to
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$3.34 recipe / $0.56 serving I made creamed spinach a couple weeks ago and then again this week to fine tune the recipe before posting. Between the two batches of creamed spinach, I found out how versatile the stuff is! I began putting it in everything from casseroles (I mixed it into myBacon Pesto Pasta
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$0.61 each A while back I posted my delicious Egg Florentine Quesadillas and many of you seemed to enjoy them just as much as I did. Although they are wonderful, I don’t always have creamed spinach in my fridge (and not for lack of wanting) so the recipe has since morphed into these delicious Chili Garlic
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$3.41 recipe / $0.57 serving It’s not too often that I make sweets (the last one was lemon ricotta cookies back in january) so I didn’t feel guilty about giving into my craving for warm apple crisp topped with cold vanilla ice cream! The problem came when I started researching apple crisp recipes. There are SO
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