6 February, 2012

Warm Spinach Salad with Honey-Garlic Vinaigrette

Posted in : Paleo, Salad, Vegetarian on February 6, 2012 by : wendland99

Ingredients

10 ounces baby spinach (about 12 cups)
6 ounces button mushrooms, thinly sliced (about 2 cups)
1/4 cup sliced almonds, toasted
1/4 cup canola oil
3 medium garlic cloves, thinly sliced
1 medium shallot, thinly sliced
1 tablespoon cider vinegar
2 teaspoons honey

 

from Chow http://punchfork.com/arm3f8