Drizzle these with honey and berries, wrap up some bacon and eggs for a Primal breakfast burrito, or just eat them plain. These things are incredibly easy to make. Ingredients: 4 eggs 1/4 cup coconut flour 1/4 tsp vanilla extract 1 pinch nutmeg 1 pinch cinnamon 1 tablespoon honey 1/4 cup coconut milk (full fat)
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Chicken and Kelp Noodle Stir Fry 1.5 lbs diced chicken breast 1 package Kelp Noodles 1 small yellow onion, sliced 4-5 small zucchinis, diced 3 celery stalks, diced 1 small red bell pepper, sliced A few splashes of coconut aminos or wheat free Tamari A few splashes of sesame oil About 1 teaspoon of Chinese Five
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I have had a few requests for a fish recipe so last night I threw this dinner together with what had in the house: some beautiful carrots from the GRUB farm, green onions, fresh ginger, and wild caught Mahi Mahi pieces from Trader Joe’s. I wish now that I had made more of everything, it turned
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Ever ponder where the heck Salisbury Steak originated from? I’m always curious about life in general and especially food so with the help of our handy Internet, I gave myself a quick lesson regarding the origin of this timeless dish. Click here if you, like me, would like to know more about this classic diner favorite.
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As promised, here is my recipe for Chili Colorado. I would suggest this recipe as a great weekend project as it was a bit more time consuming then my usual recipes. I like quick and easy meals but a dish like this warrants a little bit of extra love and care. I suggest doubling this
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