Total Recipe cost: $8.23 Servings Per Recipe: 6-8 Cost per serving: $1.37 Prep time: 20 min min. Cook time: 15-20 min. (while prepping) Total: 30 min. DRESSING INGREDIENTS: COST 3/4 cup plain yogurt $0.41 1/2 cup buttermilk $0.27 1/4 cup mayonnaise $0.33 1/2 tsp salt $0.02 1/2 tsp garlic powder $0.03 3/4 tsp chili powder
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Ingredients 10 ounces baby spinach (about 12 cups) 6 ounces button mushrooms, thinly sliced (about 2 cups) 1/4 cup sliced almonds, toasted 1/4 cup canola oil 3 medium garlic cloves, thinly sliced 1 medium shallot, thinly sliced 1 tablespoon cider vinegar 2 teaspoons honey from Chow http://punchfork.com/arm3f8
$3.72 recipe / $0.62 serving This simple yet scrumptious salad is a favorite from our local Whole Foods Market. The prepared foods department there makes it all through the fall and winter and demand for it never wavers. The reason this salad is so popular is because it combines just the right flavors and textures
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$6.02 recipe / $1.00 serving I gotta get my veggies and coming up with new ways to do so can be challenging. Since I made the Thai Peanut Sauce today, I thought I would throw together a salad and use the peanut sauce as a dressing. I encountered a couple hurdles when buying the veggies for
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